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Louisville’s Bourbon’s Bistro, one of America’s Best Bourbon Bars, is hosting a four course Bulleit dinner complete with cocktail pairings and a Bulleit flight. On Thursday, May 30th, the brand will take over Bourbon’s Bistro for a southern-inspired meal with bourbon accents every step of the way. The event will begin at 6:30 PM with […]
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This Friday, George Dickel is launching 13-Year Bottled in Bond Tennessee Whisky, the first bottled-in-bond release from the distillery. While the bottled-in-bond distinction has been codified since 1897, the recent bourbon boom has led a few brands to release their first ever bottle meeting that standard (see Woodford Reserve’s latest in their Distillery Series). To […]
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The second Booker’s release of 2019 is here, named “Shiny Barrel Batch” in honor of an old employee tradition. Like all Booker’s releases, “Shiny Barrel Batch” is named for something late Master Distiller Booker Noe held dear. A rickhouse is dusty place, but back in Booker’s day certain “honey” barrels got cleaned up more often […]
The post The New Booker’s “Shiny Barrel Batch” is Named After An Endearing Distillery Tradition appeared first on The Bourbon Review.